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Acetic Acid

Acetic Acid

CAS number: 64-19-7

MF:  CH3CO2H

Category:

Description

It is an organic compound and is colourless liquid that when undiluted is also called glacial acetic acid. Acetic acid is the main component of vinegar (apart from water; vinegar is roughly 8% acetic acid by volume), and has a distinctive sour taste and pungent smell. Besides its production as household vinegar, it is mainly produced as a precursor to polyvinylacetate and cellulose acetate.

  • Organic
  • Colourless
  • Pungent